Golden Sponge Cake

Golden Sponge Cake

  • Ingredients 8 Count
  • Nutrition 45 Calories
  • Directions 105 Minutes

108 servings

Ingredients

imperial units us metric
  • 181/4 ozs yellow cake mix
  • 1 cup milk
  • 5 tbsps all-purpose flour
  • 1 cup white sugar
  • 1/2 tsp salt
  • 1/2 cup shortening
  • 1/2 cup butter (softened)
  • 1 tsp vanilla extract

Directions

BTotal Time1 hr 45 min

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Nutrition Facts

Amount Per Serving
Calories 45 Calories from Fat 20
% Daily Value *
Total Fat 2.5g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol less than 5 mg 1%
Sodium 45mg 2%
Potassium 10mg 0%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 4g
Protein 0g
Vitamin A 2%
Vitamin C 0%
Calcium 2%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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