Goat Cheese with Olives, Lemon, and Thyme Recipe

Goat Cheese with Olives, Lemon, and Thyme Recipe

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10

Recipe by

Leite's Culinaria

Ingredients

12 cup olives (assorted, pitted if desired)
3 fresh thyme (sprigs leaves stripped from stems if desired)
3 tbsps extra-virgin olive oil
12 tsp grated lemon zest (finely)
14 tsp black pepper (coarsely ground)
4 12 ozs fresh goat cheese (medallion or two, buttons at room temperature)
1 slice crackers (flatbread or baguette)

Prep Time

10 min

Total Time

25 min

Servings

4 servings

Preparation

See a problem? Let us know

Tastes

Salty

Savory

Sour

Bitter

Sweet

Spicy

Recipe Tags

Comments

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