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Goat-Cheese Stuffed Mushrooms

Goat-Cheese Stuffed Mushrooms

3 3 3 3 4 4
2
Recipe by
Martha Stewart Martha Stewart

Ingredients

  • 1 sheet olive oil (baking)
  • 3 slices white sandwich bread
  • 1 garlic clove (coarsely chopped)
  • 5 ozs goat cheese (soft, crumbled)
  • 12 cup fresh parsley leaves
  • 14 tsp red pepper flakes
  • coarse salt
  • 10 ozs button mushrooms (white, stems removed)
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 230 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 35mg 12%
Sodium 1230mg 51%
Potassium 300mg 9%
Total Carbohydrate 13g 4%
Dietary Fiber 1g 4%
Sugars 3g
Protein 15g
Vitamin A 25%
Vitamin C 20%
Calcium 35%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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