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Goat Cheese with Olives, Lemon, and Thyme

Goat Cheese with Olives, Lemon, and Thyme

  • Ingredients 11 Count
  • Nutrition 440 Calories
  • Total Time 25 Minutes
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4 servings


imperial units us metric
  • 1/2 cup olives (assorted, pitted if desired)
  • 3 thyme sprigs (fresh, leaves stripped from stems if desired)
  • 3 tbsps extra-virgin olive oil
  • 1/2 tsp grated lemon zest (finely)
  • 1/4 tsp cracked black pepper
  • 5 ozs fresh chevre (medallion or two 2-ounce goat cheese buttons, at room temperature)
  • crackers
  • crackers
  • baguette
  • flatbread
  • flatbread


BPrep Time10 min

BTotal Time25 min

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Nutrition Facts

Amount Per Serving
Calories 440 Calories from Fat 240
% Daily Value *
Total Fat 26g 40%
Saturated Fat 11g 55%
Trans Fat
Cholesterol 35mg 12%
Sodium 630mg 26%
Potassium 100mg 3%
Total Carbohydrate 34g 11%
Dietary Fiber 2g 8%
Sugars 2g
Protein 17g
Vitamin A 15%
Vitamin C 6%
Calcium 35%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.



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