Gluten-Free Chocolate Cake With Frosting
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Ingredients
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34 cup
flour
(coconut, sifted)
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14 cup
cocoa powder
(vegan, dagoba)
-
1 tsp
sea salt
(celtic)
-
1 tsp
baking soda
-
10
eggs
-
1 cup
grapeseed oil
-
1 12 cups
agave nectar
-
1 tbsp
vanilla extract
-
14 tsp
orange zest
-
1 cup
semisweet vegan chocolate chips
(chocodrops dagoba)
-
12 cup
grapeseed oil
-
2 tbsps
agave nectar
-
1 tbsp
vanilla extract
-
1 pinch
sea salt
(celtic)
Prep Time
25 min
Total Time
1 hr
Preparation
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