Gluten-Free Vegan Chocolate Zucchini Bread

Gluten-Free Vegan Chocolate Zucchini Bread

  • Ingredients 15 Count
  • Nutrition 240 Calories
  • Total Time 70 Minutes
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12 servings

Ingredients

imperial units us metric
  • 2 tbsps ground flaxseed
  • 6 tbsps hot water
  • 1 cup brown rice flour
  • 3/4 cup brown sugar
  • 2/3 cup sorghum flour
  • 1/3 cup corn starch (or potato starch)
  • 1/4 cup cocoa powder (natural or dutch-process)
  • 1 tsp baking powder
  • 1 tsp baking soda
  • 1 tsp pumpkin pie spice (ground, or cinnamon)
  • 1/2 tsp salt
  • 1/2 tsp xanthan gum
  • 1/2 cup vegetable oil
  • 1/2 cup gluten (free, dairy-free milk, almond, soy, or rice milk)
  • 11/2 cups zucchini (grated)

Directions

BTotal Time1 hr 10 min

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Nutrition Facts

Amount Per Serving
Calories 240 Calories from Fat 100
% Daily Value *
Total Fat 11g 17%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0%
Sodium 260mg 11%
Potassium 180mg 5%
Total Carbohydrate 30g 10%
Dietary Fiber 3g 12%
Sugars 10g
Protein 8g
Vitamin A 2%
Vitamin C 6%
Calcium 6%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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