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Glut

Glut

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 1 vidalia onion
  • 3 12 cloves clove garlic
  • 1 12 cans anchovies (package anchovy paste)
  • 8 ozs sour cream
  • 8 ozs cream cheese
  • 2 12 tsps worcestershire sauce
  • 1 tsp brandy (sherry wine)
  • 1 lb mushroom (choice)
  • 3 tbsps butter (margarine)
Prep Time
20 min
Total Time
30 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 380 Calories from Fat 270
% Daily Value *
Total Fat 30g 46%
Saturated Fat 16g 80%
Trans Fat
Cholesterol 120mg 40%
Sodium 300mg 13%
Potassium 680mg 19%
Total Carbohydrate 7g 2%
Dietary Fiber 1g 4%
Sugars 5g
Protein 21g
Vitamin A 20%
Vitamin C 6%
Calcium 20%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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