Ghostly Cupcakes
3
3
3
3
3
5
4
Ingredients
-
cupcake
-
34 cup
all-purpose flour
-
12 tsp
baking powder
-
34 cup
unsweetened cocoa powder
-
1 tbsp
espresso powder
(instant)
-
14 tsp
salt
-
1 12 sticks
unsalted butter
(room temperature)
-
1 cup
sugar
-
3
eggs
-
1 tsp
vanilla extract
-
12 cup
sour cream
-
frosting
-
1 stick
unsalted butter
(room temperature)
-
2 cups
sugar
-
2 tsps
milk
-
1 cup
marshmallow fluff
-
36
dark chocolate
(baking chips)
Preparation
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