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German-Style Sausage Pizza

German-Style Sausage Pizza

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Recipe by
Food.com Food.com

Ingredients

  • 13 78 ozs pizza crust (Pillsbury refrigerated classic)
  • 13 cup apricot preserves (smucker's)
  • 8 ozs bratwursts (uncooked, casings removed, original flavor)
  • 1 onion (large, chopped, 1 cup)
  • 1 cup sauerkraut (well-drained, from 14-oz can)
  • 1 12 cups shredded Monterey Jack cheese (6 oz)
Prep Time
20 min
Total Time
45 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 330 Calories from Fat 110
% Daily Value *
Total Fat 12g 18%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 30mg 10%
Sodium 400mg 17%
Potassium 190mg 5%
Total Carbohydrate 46g 15%
Dietary Fiber 2g 8%
Sugars 13g
Protein 10g
Vitamin A 2%
Vitamin C 10%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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