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German Wedding Cake

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1
Recipe by
Food Network Food Network

Ingredients

  • butter (for greasing pan)
  • flour for dusting (All-purpose, pan)
  • 1 box German chocolate cake mix
  • 1 cup coconut (sweetened shredded)
  • 1/4 cup chopped pecans
  • 1/2 cup cherries (fresh or frozen and thawed whole, pitted and minced)
  • 1/2 cup brandy
  • 1/2 cup simple syrup (equal parts water and sugar simmered, then cooled)
  • 1 pinch ground cinnamon
  • 1 pinch ground nutmeg
  • 1 cup heavy cream
  • 1 tbsp butter
  • 8 ozs chips (bittersweet chocolate)
  • 2 cups cherries (fresh or frozen and thawed whole, pitted)
  • chocolate (Chopped)
Prep Time
15 min
Total Time
1 hr 5 min
Servings
11 servings 11
units
imperial units us

Preparation

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Nutrition Facts

Amount Per Serving
Calories 340 Calories from Fat 220
% Daily Value *
Total Fat 24g 37%
Saturated Fat 11g 55%
Trans Fat
Cholesterol 40mg 13%
Sodium 140mg 6%
Potassium 480mg 14%
Total Carbohydrate 22g 7%
Dietary Fiber 3g 12%
Sugars 7g
Protein 3g
Vitamin A 10%
Vitamin C 10%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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