German Sauerkraut Soup

German Sauerkraut Soup




Filed under: Soups, German

Total time: 1½ hours PT5400.0S     Prep time: 30 min

Chef:

Salty
Savory
Sour
Bitter
Sweet
Spicy
Ingredients Serves 5 servings
2 smoked ham hocks
2 yellow onions (chopped)
2 garlic cloves (chopped)
3 qts water
1 lb sauerkraut (drained and rinsed)
15 ozs pinto beans (drained or substitute thick sliced or diced potatoes if you prefer)
12 lb bacon (chopped)
1 cup sour cream
1 tbsp olive oil
3 tbsps all-purpose flour
Amount Per Serving
Calories 672 Calories from Fat 299
% Daily Value *
Total Fat 33 g 51%
Saturated Fat 13 g 64%
Trans Fat 0%
Cholesterol 55 mg 18%
Sodium 729 mg 30%
Total Carbohydrate 67 g 22%
Dietary Fiber 17 g 69%
Sugars 7 g
Protein 26 g
Vitamin A 6%
Vitamin C 23 mg 38%
Calcium 207 mg 21%
Iron 5 mg 30%
Potassium 2 g 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Recipe Information
Photo from: shooter
Holidays: New Year
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