German Loin of Pork in Aspic (sulz Kotelett)

  • Ingredients 15 Count
  • Nutrition 1120 Calories
  • Directions 90 Minutes

4 servings

Ingredients

imperial units us metric
  • 4 lbs pork loin
  • 11/2 tsps salt
  • 1 onion (small)
  • 3 carrots (small)
  • 2 pieces celery (or 1 -2 piece celery leaves)
  • 1 sprig parsley
  • 4 clove
  • 4 peppercorns
  • 1 bay leaf
  • 2 cups dry white wine
  • 4 tbsps vinegar
  • 2 pickles (sliced)
  • 2 hard-boiled egg (sliced)
  • 3 tbsps gelatin (plain)
  • 2 egg whites

Directions

BPrep Time30 min

BTotal Time1 hr 30 min

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Nutrition Facts

Amount Per Serving
Calories 1120 Calories from Fat 560
% Daily Value *
Total Fat 62g 95%
Saturated Fat 19g 95%
Trans Fat
Cholesterol 390mg 130%
Sodium 1040mg 43%
Potassium 2020mg 58%
Total Carbohydrate 13g 4%
Dietary Fiber 3g 12%
Sugars 6g
Protein 107g
Vitamin A 160%
Vitamin C 20%
Calcium 15%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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