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Georgia Faye's Famous Porcupine Meatballs with Sauerkraut

  • Ingredients 11 Count
  • Nutrition 140 Calories
  • Total Time . . . Minutes
  • Rating . . . Review it now!
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8 servings

Ingredients

imperial units us metric
  • 1/2 lb lean ground pork (each, lean ground beef and ground veal)
  • 1/2 cup bread crumbs
  • 1/4 cup onions (finely chopped)
  • 1/2 green pepper (finely chopped)
  • salt
  • pepper
  • 1 eggs
  • 1/2 cup white rice (regular long-grain rice, not uncle ben's)
  • 1/4 cup water (for the meatballs)
  • 14 ozs sauerkraut (size cans, mom likes "thrifty maid" or "silver floss" brand -- not too sour.)
  • 1 can Campbell's Condensed Tomato Soup (plus one can water)

Reviews

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Nutrition Facts

8 servings

Amount Per Serving
Calories 140 Calories from Fat 20
% Daily Value *
Total Fat 2.5g 4%
Saturated Fat 0.5g 3%
Trans Fat
Cholesterol 45mg 15%
Sodium 530mg 22%
Potassium 320mg 9%
Total Carbohydrate 21g 7%
Dietary Fiber 3g 12%
Sugars 5g
Protein 10g
Vitamin A 4%
Vitamin C 30%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

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