Gazpacho
3
3
3
3
3
5
15
Ingredients
-
2 cloves
garlic cloves
(minced)
-
12 whole
red onion
(diced)
-
1 whole
cucumber
(diced)
-
5 whole
roma tomato
(diced)
-
1 whole
zucchini
(diced)
-
2 stalks
celery
(diced)
-
1 dash
salt
(taste)
-
14 gal
tomato juice
-
14 cup
extra virgin olive oil
-
18 cup
red wine vinegar
-
2 tbsps
white sugar
-
6 dashes
tabasco
-
1 dash
black pepper
(taste)
Preparation
See a problem? Let us know
Comments