FILTERS Reset

With Ingredients

Without Ingredients

Holidays

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Gazpacho

Gazpacho

4 4 4 4 4 0
2
Recipe by
MyRecipes MyRecipes

Ingredients

  • 3 cups tomato (chopped, 1 pound)
  • 2 14 cups cucumber (chopped peeled, 12 pound)
  • 1 cup red bell pepper (chopped)
  • 1 cup green bell pepper (chopped)
  • 12 cup chopped celery
  • 12 cup green onions (chopped)
  • 2 tsps chili powder
  • 1 garlic clove (minced)
  • 3 cups tomato juice
  • 1 wedge lime (optional)
Servings
5 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 70 Calories from Fat
% Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 0mg 0%
Sodium 40mg 2%
Potassium 770mg 22%
Total Carbohydrate 16g 5%
Dietary Fiber 3g 12%
Sugars 11g
Protein 4g
Vitamin A 60%
Vitamin C 160%
Calcium 6%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms