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Funnel Cake

  • Ingredients 8 Count
  • Nutrition 15 Calories
  • Directions 20 Minutes

120 servings

Ingredients

imperial units us metric
  • 1 cup water
  • 3/4 stick butter (6 tablespoons)
  • 1 tbsp sugar
  • 1/8 tsp salt
  • 1 cup flour
  • 1 cup eggs (about 4 large eggs and 2 whites)
  • vegetable oil (for frying)
  • powdered sugar (for topping)

Directions

BPrep Time10 min

BTotal Time20 min

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Nutrition Facts

Amount Per Serving
Calories 15 Calories from Fat 0
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 10mg 0%
Potassium 0mg 0%
Total Carbohydrate less than 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g
Vitamin A 2%
Vitamin C 0%
Calcium 0%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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