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From Scratch Au' Gratin Taters (Au Gratin Potatoes)

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Recipe by
Food.com Food.com

Ingredients

  • 24 ozs potatoes (sliced white, drained)
  • 1/2 cup sour cream
  • 2 cups milk (or heavy cream)
  • 8 ozs cream of mushroom soup
  • 2 cups cheddar cheese
  • 1/4 cup butter (real)
  • salt
  • pepper
  • 1 white onion (small, optional)
Prep Time
15 min
Total Time
1 hr 5 min
Servings
4 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 600 Calories from Fat 350
% Daily Value *
Total Fat 39g 60%
Saturated Fat 24g 120%
Trans Fat
Cholesterol 110mg 37%
Sodium 910mg 38%
Potassium 1100mg 31%
Total Carbohydrate 40g 13%
Dietary Fiber 5g 20%
Sugars 11g
Protein 24g
Vitamin A 20%
Vitamin C 60%
Calcium 70%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

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