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From Scratch Au' Gratin Taters (Au Gratin Potatoes)

1 1 1 1 1
1
Recipe by
Food.com Food.com

Ingredients

  • 24 ozs potatoes (sliced white, drained)
  • 1/2 cup sour cream
  • 2 cups milk (or heavy cream)
  • 8 ozs cream of mushroom soup
  • 2 cups cheddar cheese
  • 1/4 cup butter (real)
  • salt
  • pepper
  • 1 white onion (small, optional)
Prep Time
15 min
Total Time
1 hr 5 min
Servings
5 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 480 Calories from Fat 280
% Daily Value *
Total Fat 31g 48%
Saturated Fat 19g 95%
Trans Fat
Cholesterol 90mg 30%
Sodium 2120mg 88%
Potassium 850mg 24%
Total Carbohydrate 31g 10%
Dietary Fiber 3g 12%
Sugars 9g
Protein 19g
Vitamin A 20%
Vitamin C 50%
Calcium 50%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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