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Fried Macaroni and Cheese Balls

Fried Macaroni and Cheese Balls

3 3 3 3 4 4
6
Recipe by
Food.com Food.com

Ingredients

  • 4 qts water
  • 1 tsp salt (divided)
  • 2 cups elbow macaroni (uncooked)
  • 12 cup milk
  • 3 tbsps milk
  • 12 ozs cheese spread (cubed)
  • 1 cup shredded mozzarella cheese
  • 14 tsp black pepper (ground)
  • 4 eggs
  • 2 cups breadcrumbs (italian seasoned)
  • 12 cup yellow cornmeal
  • peanut oil (frying)
Prep Time
35 min
Total Time
10 hr 35 min
Servings
66 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 50 Calories from Fat 20
% Daily Value *
Total Fat 2.5g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 150mg 6%
Potassium 40mg 1%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars less than 1g
Protein 2g
Vitamin A 2%
Vitamin C 0%
Calcium 6%
Iron 2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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