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Fried Apple Fritters

Fried Apple Fritters

1 1 1 1 1
34
Recipe by
Martha Stewart Martha Stewart

Ingredients

  • 11/4 cups all-purpose flour (plus more for dredging)
  • 1/2 cup yellow corn meal (fine)
  • 1/4 cup light brown sugar (packed)
  • 1 tbsp baking soda
  • 11/2 tsps coarse salt
  • 1 cup buttermilk (room temperature)
  • 1 large eggs (room temperature)
  • 1 tsp pure vanilla extract
  • vegetable oil (for frying)
  • 2 gala apples (peeled, cored, and cut into 1/4-inch-thick rings)
  • confectioners sugar (for dusting)
Total Time
35 min
Servings
2 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 810 Calories from Fat 150
% Daily Value *
Total Fat 17g 26%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 115mg 38%
Sodium 2970mg 124%
Potassium 620mg 18%
Total Carbohydrate 146g 49%
Dietary Fiber 8g 32%
Sugars 48g
Protein 19g
Vitamin A 8%
Vitamin C 20%
Calcium 25%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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