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French Onion Bake

1 1 1 1 1
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Recipe by
Food.com Food.com

Ingredients

  • 1 loaf French bread, cut into (1/2-inch slices, or French Baguette)
  • 2 cups swiss cheese (more if you like)
  • 3/4 oz onion soup mix (prepared according to package directions, Lipton is best)
Prep Time
15 min
Total Time
1 hr
Servings
4 servings
units
imperial units us metric

Preparation

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Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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