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French Dip Sandwiches

French Dip Sandwiches

3 3 3 3 3 5
Recipe by
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Ingredients

  • 3 lbs chuck roast (boneless beef)
  • 1 tsp dried oregano
  • 1 tsp dried rosemary (crushed)
  • 12 tsp seasoned salt
  • 14 tsp pepper
  • 3 cups beef broth
  • 1 bay leaf
  • 1 clove garlic (peeled)
  • french bread (sliced)
Prep Time
20 min
Total Time
1 hr 20 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 360 Calories from Fat 220
% Daily Value *
Total Fat 24g 37%
Saturated Fat 9g 45%
Trans Fat 0g
Cholesterol 90mg 30%
Sodium 420mg 18%
Potassium 450mg 13%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 27g
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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