FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per Serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more
Frank's Spicy Alabama Onion Beer Chili

Frank's Spicy Alabama Onion Beer Chili

  • Ingredients 11 Count
  • Nutrition 490 Calories
  • Directions 2 Hours

8 servings

Ingredients

imperial units us metric
  • 2 lbs chuck (ground)
  • 2 white onion (large, chopped)
  • 29 ozs tomatoes with juice (diced)
  • 30 ozs tomato sauce
  • 12 floz beer
  • 30 ozs chili beans (spicy)
  • 1/4 cup worcestershire sauce
  • 3 tbsps hot pepper sauce (e.g. Tabasco™, or to taste)
  • 1/3 cup chili powder
  • 4 jalapeno chilies (fresh, seeded and chopped)
  • 3 tbsps red pepper flakes (or to taste, optional)

Directions

BPrep Time20 min

BTotal Time2 hr 20 min

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 490 Calories from Fat 210
% Daily Value *
Total Fat 23g 35%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 75mg 25%
Sodium 1820mg 76%
Potassium 1640mg 47%
Total Carbohydrate 38g 13%
Dietary Fiber 10g 40%
Sugars 14g
Protein 30g
Vitamin A 60%
Vitamin C 60%
Calcium 15%
Iron 45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Comments

© 2009-2014 Yummly