Flash Fajitas

Flash Fajitas




Filed under: Main Dishes, Spanish

    Prep time: 15 min

Salty
Savory
Sour
Bitter
Sweet
Spicy
Ingredients Serves 4 servings
1 tbsp olive oil
1 lb skirt steak (cut into thirds)
12 tsp kosher salt
14 tsp black pepper
1 yellow onion (thinly sliced)
1 bell pepper (color thinly sliced)
12 flour tortillas (package corn or small)
sour cream (salsa and guacamole for serving)
Amount Per Serving
Calories 657 Calories from Fat 217
% Daily Value *
Total Fat 24 g 37%
Saturated Fat 7 g 36%
Trans Fat 0%
Cholesterol 62 mg 21%
Sodium 1 g 52%
Total Carbohydrate 74 g 25%
Dietary Fiber 5 g 21%
Sugars 5 g
Protein 33 g
Vitamin A 3%
Vitamin C 21 mg 36%
Calcium 203 mg 20%
Iron 6 mg 35%
Potassium 681 mg 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Related Recipes
Carrol's Creamy Chicken Salad Almond Macaroons Pumpkin Hummus French in a Flash: Green Salad with Creamy Goat Cheese Dressing Buffalo French Fries Beef and Avocado Fajitas Bourbon-Spiked Pumpkin Bread Pudding (Crock Pot) French in a Flash: Creamed Leeks Grilled Goose with Prune Stuffing and Gravy Linguine With Brussels Sprouts Dried-Blueberry Muffins Rice With Carrots Easy Taco Pizza Appetizer French in a Flash: Penne with Piment d'Espelette French in a Flash: Soft-Shell Crab Meunière Quick & Easy Paella Fourth of July Burgers Easy Deep-Fried Mushroom Caps
Also Try
Recipe Information
Photo from: shadler
Magazine: Real Simple
Year: 2007
Month: January
Recipe variations: shadler, shadler
Pin It