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Fish Batter with Newcastle™ Brown Ale

Fish Batter with Newcastle™ Brown Ale

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Recipe by
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Ingredients

  • 1 qt vegetable oil (frying)
  • 12 cup flour
  • 12 cup cornmeal
  • 1 tsp garlic salt
  • 12 tsp garlic powder
  • 12 tsp ground cinnamon
  • 1 cup brown ale (newcastle)
  • 1 lb cod fillets (cut into pieces)
Prep Time
10 min
Total Time
35 min
Servings
4 servings

Preparation

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