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Fingerling Potatoes with Herb Vinaigrette

Fingerling Potatoes with Herb Vinaigrette

3 3 3 3 3 5
Recipe by
Simply Recipes Simply Recipes

Ingredients

  • 2 lbs fingerling potatoes (red or yellow, small, scrubbed and halved)
  • kosher salt
  • 14 cup lemon juice
  • 13 cup extra virgin olive oil
  • 1 shallot (minced about 2 tbsp)
  • 1 12 tsps thyme leaves (minced fresh)
  • 1 tbsp fresh basil leaves (minced)
  • 1 tsp fresh oregano (minced, leaves)
  • 12 tsp dijon mustard
  • 1 pinch sugar
  • kosher salt
  • black pepper
  • 14 cup dry vermouth
Servings
7 servings

Preparation

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Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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