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Filipino Sinigang (Tamarind Soup)

1 1 1 1 1
12
Recipe by
Food.com Food.com

Ingredients

  • 3 lbs pork ribs (chopped into 1 inch pieces)
  • 2 tbsps minced garlic
  • 1 onion (medium, chopped)
  • 1 packet soup mix (sinigang tamarind, found in international food section)
  • 16 cups water
  • 1 bok choy (chopped in 1 to 2 inch slices)
  • 1 daikon (chopped in thin round slices, optional)
  • 1 tomatoes (small, chopped fine, optional)
  • 2 potatoes (small, chopped in large chunks, optional)
  • salt
Prep Time
30 min
Total Time
1 hr 30 min
Servings
12 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 360 Calories from Fat 240
% Daily Value *
Total Fat 26g 40%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 90mg 30%
Sodium 220mg 9%
Potassium 640mg 18%
Total Carbohydrate 9g 3%
Dietary Fiber 2g 8%
Sugars 2g
Protein 19g
Vitamin A 60%
Vitamin C 70%
Calcium 10%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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