FILTERS Reset

With Ingredients

Without Ingredients

Occasions

See more

Time

Tastes

Diets

Allergies

See more

Nutrition Per serving

Techniques

See more

Cuisines

See more

Courses

See more

Sources

See more

Brands

See more

Fig & Goat Cheese Flatbread

1 1 1 1 1
139
Recipe by
Camille Styles Camille Styles

Ingredients

  • 1 pizza doughs (ball, at room temp, store-bought or homemade)
  • olive oil (for brushing)
  • 4 ozs goat cheese
  • 2 ozs ricotta (whole-milk)
  • 1 tsp honey
  • 6 figs (sliced thinly)
  • 1 tsp thyme (minced)
  • 1 orange (zested into long strips)
  • pepper
  • salt
Total Time
40 min
Servings
4 servings
units
imperial units us metric

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 290 Calories from Fat 150
% Daily Value *
Total Fat 17g 26%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 35mg 12%
Sodium 310mg 13%
Potassium 330mg 9%
Total Carbohydrate 26g 9%
Dietary Fiber 5g 20%
Sugars 14g
Protein 12g
Vitamin A 15%
Vitamin C 60%
Calcium 35%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

# Now available on iPhone and iPad Now available on iPad

The Most Powerful Tool in the Kitchen

DOWNLOAD FOR FREE iPhone iPad