Fig & Goat Cheese Flatbread

  • Ingredients 10 Count
  • Nutrition 290 Calories
  • Directions 40 Minutes

4 servings

Ingredients

imperial units us metric
  • 1 pizza doughs (ball, at room temp, store-bought or homemade)
  • olive oil (for brushing)
  • 4 ozs goat cheese
  • 2 ozs ricotta (whole-milk)
  • 1 tsp honey
  • 6 figs (sliced thinly)
  • 1 tsp thyme (minced)
  • 1 orange (zested into long strips)
  • pepper
  • salt

Directions

BTotal Time40 min

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Nutrition Facts

Amount Per Serving
Calories 290 Calories from Fat 150
% Daily Value *
Total Fat 17g 26%
Saturated Fat 9g 45%
Trans Fat
Cholesterol 35mg 12%
Sodium 310mg 13%
Potassium 330mg 9%
Total Carbohydrate 26g 9%
Dietary Fiber 5g 20%
Sugars 14g
Protein 12g
Vitamin A 15%
Vitamin C 60%
Calcium 35%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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