Fig Fluden

  • Ingredients 13 Count
  • Nutrition 440 Calories
  • Directions 75 Minutes

8 servings

Ingredients

imperial units us metric
  • 2/3 cup unsalted butter (cut into tablespoon-size pieces, you can also use parve margarine or half butter and half vegetable shortening)
  • 2 cups all purpose unbleached flour
  • 1/2 tsp salt
  • 1/4 cup ice water
  • 4 cups water
  • 2 tea bags (regular black)
  • lemon peel
  • 1 lemon (juice of)
  • 2 cinnamon sticks
  • 3 cups dried fig (stemmed)
  • 1/3 cup sugar
  • 2 tbsps kirsch (you may also use other fruit liqueur)
  • 1 large eggs (lightly beaten)

Directions

BPrep Time50 min

BTotal Time1 hr 15 min

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Nutrition Facts

Amount Per Serving
Calories 440 Calories from Fat 150
% Daily Value *
Total Fat 17g 26%
Saturated Fat 10g 50%
Trans Fat
Cholesterol 65mg 22%
Sodium 170mg 7%
Potassium 450mg 13%
Total Carbohydrate 70g 23%
Dietary Fiber 7g 28%
Sugars 35g
Protein 6g
Vitamin A 10%
Vitamin C 20%
Calcium 10%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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