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Farmers Market Trinity Pasta

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 1 lb asparagus
  • 13 lb zucchini
  • 13 lb yellow squash
  • 34 lb tomato
  • 10 ozs pasta shells
  • 14 cup olive oil
  • 1 tsp red pepper flakes (crushed)
  • 1 tsp sea salt
  • 12 tsp black pepper
Prep Time
10 min
Total Time
40 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 420 Calories from Fat 140
% Daily Value *
Total Fat 15g 23%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 320mg 13%
Potassium 660mg 19%
Total Carbohydrate 61g 20%
Dietary Fiber 5g 20%
Sugars 7g
Protein 12g
Vitamin A 30%
Vitamin C 45%
Calcium 6%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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