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Fall Fruit Crumble

Fall Fruit Crumble

3 3 3 3 3 5
9
Recipe by
Epicurious Epicurious

Ingredients

  • 2 cups cranberries (fresh or thawed frozen)
  • 2 pears (firm ripe, bartlett peeled and cut into 12 inch pieces)
  • 2 apples (gala peeled and cut into 12 inch pieces)
  • 1 cup sugar (divided)
  • 1 12 tbsps cornstarch
  • 34 tsp pure vanilla extract
  • 1 cup old-fashioned oats
  • 12 cup all-purpose flour
  • 14 tsp salt
  • 1 stick unsalted butter (softened)
Prep Time
15 min
Total Time
50 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 490 Calories from Fat 160
% Daily Value *
Total Fat 17g 26%
Saturated Fat 10g 50%
Trans Fat 0g
Cholesterol 40mg 13%
Sodium 170mg 7%
Potassium 230mg 7%
Total Carbohydrate 80g 27%
Dietary Fiber 6g 24%
Sugars 45g
Protein 5g
Vitamin A 30%
Vitamin C 20%
Calcium 10%
Iron 45%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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