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Espresso Biscotti

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1
Recipe by
Food.com Food.com

Ingredients

  • 2 cups all purpose flour
  • 2 tbsps espresso powder (fine ground)
  • 12 tsp ground cinnamon
  • 12 tsp baking soda
  • 12 tsp baking powder
  • 34 cup sugar (or to taste)
  • 12 tsp salt
  • 2 tbsps orange zest (grated)
  • 3 large eggs
  • 1 tsp vanilla
  • 34 cup almonds (natural, toasted and chopped)
Prep Time
10 min
Total Time
55 min
Servings
24 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 70 Calories from Fat
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 55mg 2%
Potassium 45mg 1%
Total Carbohydrate 15g 5%
Dietary Fiber less than 1g 2%
Sugars 6g
Protein 1g
Vitamin A 0%
Vitamin C 2%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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