Escargots in Herbed Cream

Food.com From Food.com Added by Rebecca
  • Ingredients 11 Count
  • Nutrition 260 Calories
  • Directions 35 Minutes

2 servings

Ingredients

imperial units us metric
  • 6 tbsps crème fraîche (or sour cream)
  • 6 mushrooms (white, fat, finely chopped)
  • 1 onion (small, finely chopped)
  • 7 ozs escargot (canned, undrained, 200g)
  • 2 tbsps parsley (finely chopped)
  • 2 tbsps chervil (finely chopped, optional)
  • 2 tbsps chives (finely chopped)
  • 2 tsps garlic (finely chopped, or to taste, but use a lot)
  • 1 tbsp butter
  • 1 pinch sea salt (flaked)
  • 1/2 tsp black pepper (coarse)

Directions

BPrep Time20 min

BTotal Time35 min

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Nutrition Facts

Amount Per Serving
Calories 260 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 8g 40%
Trans Fat
Cholesterol 85mg 28%
Sodium 230mg 10%
Potassium 860mg 25%
Total Carbohydrate 12g 4%
Dietary Fiber 2g 8%
Sugars 5g
Protein 20g
Vitamin A 20%
Vitamin C 25%
Calcium 10%
Iron 30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

Recipe Tags

Comments

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