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Elbows and Ground Beef

Elbows and Ground Beef

  • Ingredients 5 Count
  • Nutrition 510 Calories
  • Directions 30 Minutes

6 servings

Ingredients

imperial units us metric
  • 11/2 lbs lean ground beef
  • 1 green bell pepper (chopped)
  • 1 onion (chopped)
  • 58 ozs tomato sauce
  • 16 ozs macaroni

Directions

BTotal Time30 min

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Nutrition Facts

Amount Per Serving
Calories 510 Calories from Fat 70
% Daily Value *
Total Fat 7g 11%
Saturated Fat 2.5g 13%
Trans Fat
Cholesterol 70mg 23%
Sodium 1520mg 63%
Potassium 1530mg 44%
Total Carbohydrate 73g 24%
Dietary Fiber 9g 36%
Sugars 14g
Protein 37g
Vitamin A 25%
Vitamin C 60%
Calcium 8%
Iron 40%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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