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Eggplant Casserole With Ham and Shrimp

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 2 eggplant (medium)
  • 2 tsps salt
  • 4 slices bread (day old)
  • 1 cup water
  • 2 tbsps olive oil
  • 1 onion (medium)
  • 1 bell pepper
  • 3 garlic cloves
  • 1 cup ham
  • 1 lb shrimp (medium raw, shelled)
  • 21/2 bay leaves
  • salt
  • pepper
  • 1 cup breadcrumbs
Prep Time
25 min
Total Time
55 min
Servings
6 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 320 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 2g 10%
Trans Fat
Cholesterol 135mg 45%
Sodium 1880mg 78%
Potassium 680mg 19%
Total Carbohydrate 32g 11%
Dietary Fiber 6g 24%
Sugars 5g
Protein 26g
Vitamin A 6%
Vitamin C 35%
Calcium 15%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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