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Egg, Bacon and Hash Browns Casserole

Egg, Bacon and Hash Browns Casserole

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13
Recipe by
Food.com Food.com

Ingredients

  • 5 12 large eggs
  • 34 lb bacon (cooked and crumbled)
  • 1 cup sharp cheddar cheese (shredded)
  • 1 lb hash browns (frozen, shredded "or" diced or 1, 1 lb package fresh hash brown potatoes, shredded "or" diced)
  • 2 tbsps vegetable oil
  • salt
  • pepper
Prep Time
10 min
Total Time
40 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 580 Calories from Fat 420
% Daily Value *
Total Fat 46g 71%
Saturated Fat 14g 70%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 1110mg 46%
Potassium 570mg 16%
Total Carbohydrate 27g 9%
Dietary Fiber 2g 8%
Sugars less than 1g
Protein 14g
Vitamin A 4%
Vitamin C 15%
Calcium 15%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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