Easy Roasted Peanut Brittle

  • Ingredients 5 Count
  • Nutrition . . . Calories
  • Total Time 11 Minutes
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6 servings

6 servings


imperial units us
  • 1 cup sugar
  • 1/2 cup light corn syrup
  • 1-1/2 cups roasted peanuts*
  • 2 Tbsp. Country Crock® Spread
  • 1 tsp. baking soda


BTotal Time11 min

  1. Spray baking sheet and metal spatula with nonstick cooking spray; set aside.
  2. In 2-quart microwave-safe bowl, combine sugar with corn syrup. Microwave at HIGH 5 minutes or until pale yellow. With heat resistant rubber spatula or wooden spoon, stir in peanuts. Microwave at HIGH 1-1/2 minutes or until lightly golden. Immediately stir in Country Crock® Spread and baking soda. Quickly spread onto prepared baking sheet. Mixture will be very hot! Let cool, then break into pieces. Store in tightly covered container.



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