Log in to Yummly
Home
About
Publishers
Press
Advertisers
Developers
Help & FAQ
&
FILTERS
Reset
With Ingredients
)
Without Ingredients
)
Holidays
Christmas
Game Day
Halloween
Hanukkah
New Year
Thanksgiving
Time
Tastes
Salty:
Savory:
Sour:
Bitter:
Sweet:
Spicy:
Diets
Lacto vegetarian
Ovo vegetarian
Pescetarian
Vegan
Vegetarian
Allergies
Dairy
Egg
Gluten
Peanut
Seafood
Sesame
Soy
Sulfite
Tree Nut
Wheat
Nutrition
Per serving
Cholesterol:
Fat:
Calories:
Carbs:
Techniques
Baking
Blending
Boiling
Braising
Brining
Broiling
Browning
Drying
Frosting
Frying
Glazing
Grilling
Marinating
Microwaving
Poaching
Pressure Cooking
Roasting
Sauteeing
Slow Cooking
Steaming
Stir Frying
Stuffing
Cuisines
American
Asian
Barbecue
Cajun & Creole
Chinese
Cuban
English
French
German
Greek
Hawaiian
Hungarian
Indian
Irish
Italian
Japanese
Mediterranean
Mexican
Moroccan
Portuguese
Southern & Soul Food
Southwestern
Spanish
Swedish
Thai
Courses
Appetizers
Beverages
Breads
Breakfast and Brunch
Cocktails
Condiments and Sauces
Desserts
Lunch and Snacks
Main Dishes
Salads
Side Dishes
Soups
Sources
101 Cookbooks
A Spicy Perspective
A Year of Slow Cooking
AllRecipes
Baked Bree
Bakers Royale
Big Girls Small Kitchen
Camille Styles
Chow
Cinnamon Girl
Closet Cooking
Cook Taste Eat
David Lebovitz
Delicieux
Dessert First
Elana's Pantry
Epicurious
Every Day with Rachael Ray
Food Network
Food Republic
Food.com
Food52
Gluten-Free Goddess
Homesick Texan
Honey & Jam
How Sweet It Is
I Adore Food!
Joy the Baker
Juls' Kitchen
Kalyn's Kitchen
La Tartine Gourmande
Leite's Culinaria
Liquor.com
Lottie + Doof
Martha Stewart
MyRecipes
Naturally Ella
Not Without Salt
Once Upon A Chef
Picky Palate
Pictures & Pancakes
Pinch My Salt
Post Punk Kitchen
Saveur Magazine
Serious Eats
Simply Recipes
Skinnytaste
Smitten Kitchen
Spoon Fork Bacon
Steamy Kitchen
Taste of Home
Taste Williams-Sonoma
The Kitchn
The Naptime Chef
The Pioneer Woman
The Shiksa in the Kitchen
Turntable Kitchen
VeganYumYum
White on Rice Couple
Brands
Bertolli
Breyers
Brummel & Brown
Country Crock
Hellmann's
I Can't Believe It's Not Butter!
Imperial
Knorr
Lipton Recipe Secrets
Lipton Soup Secrets
Lipton Tea
Promise
RagĂș
Wish-Bone
:
&
Log in
&
'
Share
%
Print Ingredients
$
Email
Easy Tuna Melt
3
3
3
3
4
4
Yum
Recipe by
Food.com
Ingredients
8 ozs
canned tuna
2 tbsps
mayonnaise
parsley flakes
1
tortilla
1
4
cup
cheese
(shredded)
Prep Time
5 min
Total Time
10 min
Servings
1 servings
Update
Preparation
Read full directions on Food.com
See a problem?
Let us know
Recipe Tags
Lunch and Snacks
Main Dishes
Appetizers
Comments
Related Searches
tuna melts with cream cheese
tuna on toast with melted cheese
tuna melt sandwich tomato
tuna melt mustard
tuna melt english
tuna melt meal
tuna melt sandwich bread
tuna melts in pita bread
basil tuna melt
tuna pita melts
See more
Also Try
bloody mary mix with alcohol
bars cheerios corn
fluffy lemon pie
red grape vinegar
cinnamon applesauce ice cream
mustard dip eggs
light barbecue sauce
portuguese rice beef
cowboy spaghetti with cheese sauce
haupia canned coconut milk
mexican chocolate cookies
orange chili glazed shrimp
african vegetable stew eggplant
texas toast wheat
holiday pie desserts
sweet soy noodles
parmesan garlic seasoning
gorgonzola chicken with garlic
baked salmon with mustard dill
christmas tomato appetizer
chipotle peppers pork loin
cinnamon eggnog with rum
orzo risotto parmesan
cheesy vegetable lasagna spinach
oven potatoes with swiss cheese
hanukkah white sugar cookies
chicken pot pies pie crust
vegetarian mushroom gravy thanksgiving
homemade fruit cake mix
beef stroganoff yogurt paprika
See more
Yum
Grandma Smith's Tuna Casserole
Food.com
3
3
3
3
4
Yum
Toasted Tuna 'n Bacon Melts
Hellmann's / Best Foods
3
3
3
3
4
PROMOTED
Yum
Not Your Mom's Tuna Melt Recipe
Leite's Culinaria
3
3
3
3
3
Yum
Spicy Tuna Macaroni Salad
Food.com
3
3
3
3
4
Yum
Easy Tuna Ceviche
Knorr
3
3
3
3
4
PROMOTED
About Yummly
Blog
Press
Developer tools
Help/FAQ
© 2009-2013 Yummly
Privacy
Terms
Follow us
"
!
0
/
8
Comments