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Easy Tater Tots -Topped Casserole

1 1 1 1 1
Recipe by
Food.com Food.com

Ingredients

  • 1 onion (chopped)
  • 1 celery (diced)
  • 2 tbsps minced garlic (fresh, or to taste)
  • 1 lb ground beef
  • 1/4 cup grated parmesan cheese (can use more)
  • cayenne pepper (optional)
  • pepper
  • salt
  • 1 (10 ounce) can condensed cream of celery soup, undiluted (you can use any flavor of cream soup for this!)
  • 16 ozs tater tots (frozen frozen)
  • 11/2 cups shredded cheddar cheese
Prep Time
25 min
Total Time
1 hr 5 min
Servings
5 servings 5
units
imperial units us

Preparation

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Nutrition Facts

Amount Per Serving
Calories 850 Calories from Fat 460
% Daily Value *
Total Fat 51g 78%
Saturated Fat 18g 90%
Trans Fat 1g
Cholesterol 110mg 37%
Sodium 1500mg 63%
Potassium 2510mg 72%
Total Carbohydrate 83g 28%
Dietary Fiber 27g 108%
Sugars 11g
Protein 41g
Vitamin A 760%
Vitamin C 130%
Calcium 50%
Iron 60%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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