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Easy Summer Spinach Pasta Salad

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 12 ozs farfalle pasta
  • 10 ozs baby spinach (rinsed and torn into bite-size piece)
  • 2 ozs crumbled feta cheese (with dried basil and tomato)
  • 1 red onion (chopped)
  • 12 pepper (yellow, thin sliced)
  • 12 red pepper (thin sliced)
  • 15 ozs black olives (drained and chopped)
  • 1 cup italian salad dressing
  • 4 garlic cloves (minced)
  • 1 lemon (juice of)
  • 12 tsp garlic salt
  • 12 tsp ground black pepper
Prep Time
15 min
Total Time
2 hr 15 min
Servings
6 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 470 Calories from Fat 220
% Daily Value *
Total Fat 25g 38%
Saturated Fat 4.5g 23%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 1880mg 78%
Potassium 450mg 13%
Total Carbohydrate 56g 19%
Dietary Fiber 6g 24%
Sugars 7g
Protein 11g
Vitamin A 80%
Vitamin C 60%
Calcium 15%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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