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Easy Spaghetti

Easy Spaghetti

  • Ingredients 7 Count
  • Nutrition 740 Calories
  • Directions 30 Minutes

2 servings

Ingredients

imperial units us metric
  • 1/2 lb ground beef (X Enhance the Flavor With Johnsonville Italian Sausage. Save Now >)
  • 1/4 cup chopped onion
  • 2 cups pasta sauce (meatless)
  • 1 cup water
  • 3 ozs spaghetti (uncooked, broken)
  • 1/4 lb processed cheese (reduced-fat, Velveeta, cubed)
  • 2 tsps grated parmesan cheese

Directions

BPrep Time30 min

BTotal Time30 min

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Nutrition Facts

Amount Per Serving
Calories 740 Calories from Fat 270
% Daily Value *
Total Fat 30g 46%
Saturated Fat 12g 60%
Trans Fat 1g
Cholesterol 105mg 35%
Sodium 1970mg 82%
Potassium 1380mg 39%
Total Carbohydrate 72g 24%
Dietary Fiber 9g 36%
Sugars 26g
Protein 47g
Vitamin A 4%
Vitamin C 10%
Calcium 50%
Iron 35%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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