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Easy Shrimp Dinner

Easy Shrimp Dinner

3 3 3 3 4 4
Recipe by
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Ingredients

  • 2 12 cups water
  • 3 cubes chicken bouillon
  • 3 lbs shrimp (peeled and deveined)
  • 13 cup green onion (chopped)
  • 14 cup soy sauce
  • salt (taste)
  • 14 cup cornstarch
  • 14 cup cold water
  • 12 ozs snow peas (trimmed)
  • 4 diced tomatoes (ripe)
Prep Time
20 min
Total Time
35 min
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 220 Calories from Fat 35
% Daily Value *
Total Fat 3.5g 5%
Saturated Fat 0g 0%
Trans Fat
Cholesterol 260mg 87%
Sodium 1470mg 61%
Potassium 430mg 12%
Total Carbohydrate 10g 3%
Dietary Fiber 1g 4%
Sugars 2g
Protein 36g
Vitamin A 15%
Vitamin C 45%
Calcium 10%
Iron 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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