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Easy Salmon Cakes

Easy Salmon Cakes

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1
Recipe by
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Ingredients

  • 2 cups bread crumbs (fresh)
  • 2 beaten eggs
  • 14 cup fresh parsley (chopped)
  • 14 cup green onions (chopped)
  • 2 tsps dill weed (minced fresh)
  • 1 tsp fresh lemon juice
  • 14 tsp black pepper (ground)
  • 14 34 ozs salmon (drained)
  • 2 tbsps butter
Prep Time
10 min
Total Time
20 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 250 Calories from Fat 90
% Daily Value *
Total Fat 10g 15%
Saturated Fat 5g 25%
Trans Fat
Cholesterol 100mg 33%
Sodium 280mg 12%
Potassium 410mg 12%
Total Carbohydrate 12g 4%
Dietary Fiber less than 1g 3%
Sugars 1g
Protein 24g
Vitamin A 15%
Vitamin C 10%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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