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Easy Pumpkin Laksa Soup

Easy Pumpkin Laksa Soup

3 3 3 3 4 4
1
Recipe by
Food.com Food.com

Ingredients

  • 2 chicken breasts (cooked chicken breasts cut into small pieces)
  • 14 cup curry paste (red)
  • 1020 grams soup (pumpkin)
  • 800 mls coconut milk
  • 1 cup chicken stock (homemade, cubes)
  • 4 spring onions (sliced)
  • coriander (fresh, cut finely)
  • oil
Prep Time
5 min
Total Time
15 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 550 Calories from Fat 420
% Daily Value *
Total Fat 46g 71%
Saturated Fat 35g 175%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 420mg 18%
Potassium 860mg 25%
Total Carbohydrate 23g 8%
Dietary Fiber 4g 16%
Sugars 12g
Protein 18g
Vitamin A 4%
Vitamin C 15%
Calcium 6%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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