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Easy Oven Risotto

3 3 3 3 4 4
Recipe by
Food.com Food.com

Ingredients

  • 3 14 cups water
  • 10 34 ozs condensed cream (chicken with herbs soup or 1, 10 3/4 ounce can condensed cream of chicken soup)
  • 1 14 cups arborio rice (uncooked)
  • 13 cup carrot (small, peeled and shredded)
  • 12 cup pea pods (frozen snow)
  • 12 cup grated parmesan cheese
Prep Time
10 min
Total Time
1 hr 10 min
Servings
4 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 830 Calories from Fat 590
% Daily Value *
Total Fat 66g 102%
Saturated Fat 41g 205%
Trans Fat 0g
Cholesterol 175mg 58%
Sodium 210mg 9%
Potassium 125mg 4%
Total Carbohydrate 51g 17%
Dietary Fiber 2g 8%
Sugars less than 1g
Protein 10g
Vitamin A 30%
Vitamin C 10%
Calcium 15%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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