Easy Mexican Casserole

Easy Mexican Casserole

  • Ingredients 9 Count
  • Nutrition 540 Calories
  • Directions 50 Minutes

6 servings

Ingredients

imperial units us metric
  • 1 lb lean ground beef
  • 2 cups salsa
  • 16 ozs chili beans (drained)
  • 3 cups tortilla chips (crushed)
  • 2 cups sour cream
  • 2 ozs sliced black olives (drained)
  • 1/2 cup green onions (chopped)
  • 1/2 cup fresh tomatoes (chopped)
  • 2 cups shredded cheddar cheese

Directions

BPrep Time20 min

BTotal Time50 min

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Nutrition Facts

Amount Per Serving
Calories 540 Calories from Fat 290
% Daily Value *
Total Fat 33g 51%
Saturated Fat 17g 85%
Trans Fat
Cholesterol 120mg 40%
Sodium 1440mg 60%
Potassium 1070mg 31%
Total Carbohydrate 30g 10%
Dietary Fiber 6g 24%
Sugars 10g
Protein 33g
Vitamin A 25%
Vitamin C 10%
Calcium 40%
Iron 20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

salty
savory
sour
bitter
sweet
spicy

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