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Easy Lasagna II

Easy Lasagna II

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73
Recipe by
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Ingredients

  • 1 lb lean ground beef
  • 32 ozs spaghetti sauce
  • 32 ozs cottage cheese
  • 3 cups shredded mozzarella cheese
  • 2 eggs
  • 1/2 cup grated parmesan cheese
  • 2 tsps dried parsley
  • salt (to taste)
  • ground black pepper (to taste)
  • 9 lasagna noodles
  • 1/2 cup water
Prep Time
15 min
Total Time
1 hr 25 min
Servings
12 servings
units
imperial units us metric

Preparation

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Nutrition Facts

Amount Per Serving
Calories 280 Calories from Fat 120
% Daily Value *
Total Fat 13g 20%
Saturated Fat 7g 35%
Trans Fat
Cholesterol 90mg 30%
Sodium 950mg 40%
Potassium 470mg 13%
Total Carbohydrate 14g 5%
Dietary Fiber 2g 8%
Sugars 9g
Protein 27g
Vitamin A 6%
Vitamin C 4%
Calcium 25%
Iron 10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Comments

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