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Easy Garlic Escargots

Easy Garlic Escargots

3 3 3 3 3 5
2
Recipe by
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Ingredients

  • 7 ozs escargots (drained)
  • 6 tbsps butter
  • 1 clove minced garlic
  • 20 mushrooms (stems removed)
  • 13 cup white wine
  • 13 cup cream
  • 1 tbsp all-purpose flour
  • 1 pinch black pepper (ground, taste)
  • 14 tsp tarragon (dried)
  • 14 cup grated parmesan cheese
Prep Time
15 min
Total Time
45 min
Servings
20 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 60 Calories from Fat 40
% Daily Value *
Total Fat 4.5g 7%
Saturated Fat 3g 15%
Trans Fat
Cholesterol 20mg 7%
Sodium 50mg 2%
Potassium 120mg 3%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 3g
Vitamin A 4%
Vitamin C 2%
Calcium 2%
Iron 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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