FILTERS Reset

With Ingredients

Without Ingredients

Occasions

Time

Tastes

Diets

Allergies

Nutrition Per serving

Techniques

Cuisines

Courses

Sources

Brands

Easy Creamy Curry Chicken and Rice Casserole

Easy Creamy Curry Chicken and Rice Casserole

3 3 3 4 4 3
1
Recipe by
Food.com Food.com

Ingredients

  • 1 cup rice (cooked)
  • 14 cup oil (can use less, but do not use olive oil)
  • 1 onion (chopped)
  • 2 tbsps minced garlic
  • 3 12 tsps curry powder (can use more)
  • 1 tsp salt
  • 14 cup flour
  • 2 cups cream (half-and-half, or 2 cups full-fat milk)
  • 2 cups frozen peas
  • 3 12 carrots (finely chopped)
  • 1 red bell pepper (chopped)
  • 1 tbsp fresh lemon juice
  • 3 cups breasts (cooked chicken, chopped)
  • black pepper
Prep Time
10 min
Total Time
30 min
Servings
4 servings

Preparation

See a problem? Let us know

Nutrition Facts

Amount Per Serving
Calories 550 Calories from Fat 330
% Daily Value *
Total Fat 37g 57%
Saturated Fat 16g 80%
Trans Fat 0g
Cholesterol 80mg 27%
Sodium 740mg 31%
Potassium 570mg 16%
Total Carbohydrate 45g 15%
Dietary Fiber 7g 28%
Sugars 8g
Protein 10g
Vitamin A 220%
Vitamin C 90%
Calcium 15%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

Recipe Tags

Comments

About Yummly Blog Press Developer tools Help/FAQ

© 2009-2013 Yummly Privacy Terms