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Easy Chicken Tetrazzini

Easy Chicken Tetrazzini

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9
Recipe by
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Ingredients

  • 1 lb spaghetti (cooked and drained)
  • 5 chicken breasts (cooked and cubed)
  • 21 12 ozs cream of chicken soup (condensed)
  • 2 14 cups water
  • 14 cup butter
  • 2 cubes chicken bouillon
  • 14 cup shredded cheddar cheese
Servings
8 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 400 Calories from Fat 130
% Daily Value *
Total Fat 14g 22%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 810mg 34%
Potassium 350mg 10%
Total Carbohydrate 48g 16%
Dietary Fiber 2g 8%
Sugars 3g
Protein 20g
Vitamin A 8%
Vitamin C 2%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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