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Easy As Chicken Pot Pie

4 4 4 4 4 0
Recipe by
Food.com Food.com

Ingredients

  • 8 ozs fat-free cream of chicken soup (98%)
  • 8 ozs cream of mushroom soup (98%)
  • 2 tbsps nonfat sour cream
  • 8 ozs mixed vegetables (frozen)
  • 3 12 chicken breasts (frozen chicken strips or 2)
  • 1 tsp salt
  • 1 tsp pepper
  • 8 ozs crescent rolls (refrigerated, cup bisquick)
Prep Time
5 min
Total Time
30 min
Servings
5 servings

Preparation

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Nutrition Facts

Amount Per Serving
Calories 340 Calories from Fat 140
% Daily Value *
Total Fat 16g 25%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 1120mg 47%
Potassium 400mg 11%
Total Carbohydrate 33g 11%
Dietary Fiber 3g 12%
Sugars 6g
Protein 18g
Vitamin A 60%
Vitamin C 10%
Calcium 6%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Tastes

Salty
Savory
Sour
Bitter
Sweet
Spicy

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